'Care to Taste' - Starfish annual wine tasting

By Admin | 1 October 2017

The 'Care to Taste' Starfish annual wine tasting will be taking place on Thursday 2rd November at 6pm, hosted by Investec.

This very popular annual wine tasting in the heart of the City is back to help ease you into autumn. The event is sure to sell out and will feature a guided tasting, followed by a competitive quiz and chance to win a magnum of Champagne. You will enjoy sparkling wine on arrival and an incredible selection of 12 tasting wines from around the world which will be accompanied by delicious cheese boards.

Money raised on the night will go towards providing healthcare to vulnerable children in rural communities in South Africa. Tickets are available from £30 each or £25 each for a group of 4 and can be booked by clicking the link below.

Venue: Investec, 2 Gresham Street, London, EC2V 7QP

Buy your tickets here. 

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Looking for South Africa wines in the UK? Click here to review the South African wine guide for more information.

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From Jamie Goode

Jamie Goode

It's hard to travel to Italy and not to fall in love with it. There's something unique about the country, and this extends to its wine regions. One of the appealing factors, I guess, is that Italian wines aren't all that easy to 'get'. They are an acquired taste, and these often end up being the most enduring tastes. The first time you try a Barolo, made from the Nebbiolo grape, you wonder what the appeal is: these wines are often pale in colour, with fierce tannins, and a beguiling mix of savoury flavours as well as some fruit character. And Sangiovese, the grape of Chianti, can be angular and firm in its youth, sometimes verging on rustic. Yet these tastes, initially challenging, can be quite addictive. Italy also has a fabulous range of unique varieties, and from top to toe of this long thin country there's an almost bewildering array of wine regions, each with its own personality. I've mentioned Tuscany and its Sangiovese, and Piedmont and its Nebbiolo. But Piedmont also has Dolcetto, Freisa and Barbera, and then there's the Veneto with Corvina and Rondinella, and Campania with Fiano and Aglianico, Sicily with Nerello Mascalese, Nero d'Avolo and Frappato, and Puglia with its Primitivo (aka Zinfandel). This is just scratching at the surface.

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In Susan's glass

I fell in love with South Africa and the wines a few years ago. The recent MasterChef UK final took me right back to a holiday I had there. They went to the same Game Reserve that we stayed at and we also went to Reuben Riffel's restaurant in Franschhoek the night before my friends wedding - it was great to see Reuben as a guest judge too! Watching that episode seemed like the perfect excuse to open this beautiful bottle of Semillon from Boekenhoutskloof. What a delicious wine! 

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